Our chefs blend classic techniques with modern twists, infusing each creation with imagination and ingenuity.

Our expert chefs meticulously curate a menu that showcases a harmonious blend of traditional and avant-garde culinary techniques, resulting in extraordinary taste profiles.

A Michelin Star Dining Experience

The Art of Flavors

start with

Aperitifs

Begin your gastronomic journey with our exquisite selection of aperitifs, meticulously crafted to awaken your palate and stimulate your appetite with a fusion of premium spirits and aromatic herbs.

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continue with

Main

The pinnacle of culinary craftsmanship, where exceptional ingredients and expert techniques come together to create culinary masterpieces that enchant both the eye and the palate.

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accompany with

Drinks

Complement your dining experience with our thoughtfully curated selection of beverages, designed to elevate your enjoyment and discover the perfect pairing to enhance the flavors.

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2

A Michelin Star Dining Experience

10,000+

satisfied customers

28,000+

dishes served

8

talented chefs

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Our signature dishes

Carbonara

A harmonious blend of pasta, eggs, cheese, and pancetta or guanciale

Duck Breast

With steamed carrots and a red wine reduction & cranberry

Beef Wellington

Juicy beef tenderloin, special duxelles, and prosciutto wrapped in pastry

Eton Mess

Combines crushed meringue, whipped cream, and fresh berries

Seared Salmon

Seared salmon fillet served with a delicate beurre blanc sauce

Chanterelle Mushrooms Pizza

Perfectly crisp and airy crust & Chanterelle sautéed to perfection

Prepare to embark on a culinary adventure where tradition meets innovation

Still have any questions? Contact Us

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a warm welcome

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